FAQ
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OUR SPECIALTIES
Spinach Waffle with Salmon 45
Our signature green waffle with poached eggs under melted cheese sauce and salmon
Cheese Waffle with Cooked Ham 42
A golden waffle with melted cheese, poached eggs, and cooked ham
MORNING WITH EGGS — SERVED TILL 15:00
Truffle Omelette 36
French-style omelette with truffle, sour cream pâté, and a topping of matured Bursztyn cheese
Goat Cheese Omelette 30
Melted goat cheese tucked inside a fluffy omelette
Shakshuka 36
Our take on the classic: poached eggs in a warm, tomato and pepper stew
Local-Style Scrambled Eggs 22
Soft-scrambled, made with eggs from properly free-range chickens
Turkish Eggs 34
Gently poached eggs with homemade labneh and chili oil
Sunny Side Up 22
Two eggs, simply classic
CREATE YOUR PLATE — IDEAL ADD-ONS FOR ANY DISH
Salmon Gravlax 14
Smoked Bacon strips 12
Half Avocado 13
Ham (Prosciutto Cotto) 12
Cherry & Arugula Salad 9
Smoked Tofu with Teriyaki 8
Extra Egg 4
Artisan Bread 8
SAVOURY BUT LIGHT
Savoury Oatmeal with Sun-Dried Tomatoes 26
We use the least processed oats — yes, it takes longer, but it's worth it
Beetroot Hummus Bowl 33
With tofu, avocado, tomato and quinoa. Yes, the hummus is homemade
Ham & Cheese Brioche Toast 32
Melted cheese and ham on a buttery brioche slice. This one just fits under the 'savoury' tag
SWEET, BUT NOT SORRY
French Matcha Toast 32
Brioche toast dipped in matcha cream — green and irresistible
French Toast with Cream & Berries 32
Like dessert, but we call it breakfast
FOR SMALL CELEBRATION
WINE BY THE GLASS
Mimosa 26
Cava or Prosecco sparkling 22
Aperol Spritz 29
Grüner Veltliner white 22
Los Boldos Carmenere red 22
WITH WINE
In-house Marinated Olives 18
Potato Chips 10
Sourdough Bread with Butter 13